Showing posts with label Egg. Show all posts
Showing posts with label Egg. Show all posts

Thursday, September 15, 2011

Garlic Flavoured egg fried rice

                             
Garlic is a sulphurous compound and in general a stronger tasting clove has more sulphur content and hence more potential medicinal value.Garlic makes a wonderful health supplement for many people  so-called "garlic cure".Here is fried rice using garlic.

Ingredients:

Boiled rice 3 cups

Eggs 3

Garlic 2 pods

Pepper 1 spoon

Mixed veggies 1 cup

Venigar 1 spoon

Aginamoto.tasting salt 1 spoon

Sugar 1 spoon

Soy sauce 1 spoon.

green chilli 1

salt to taste.

Procedure:

1.Boil the vegtables until they are half cooked.

2.Beat the eggs by  adding little pepper and salt.

3.In a vessel add this egg mixture and fry  it for 5 mins,

4.Fry unitl it  comes out as burji.

5.Make a coarse paste of garlic,pepper,salt  and chilli.

6.In a seperate vessel heat olive oil/sesame oil and added boiled vegetables.

7.Fry the veggies for 5 mins

8.Add the garlic pepper paste,soysauce, venigar,ajinamoto,sugar and fry for more 4 mins

9.Add rice ,prepared egg buriji and let it fry  for some time.

10.Keep high flame and mix well.

11.Adjust salt
.
Sending this to  Akheela 's food-palette-series-finale-rainbow

        
Also Sending   this to   vardini's /herbs-and-flowers-garlic-event
started by PJ herbs-and-flowers-event

                      

Sunday, August 15, 2010

Bread and Egg Halwa



Bread and Egg halwa...Decorated as Indian Flag..

Ingredients:

Bread slices 6

Eggs 4

Milk 4 cups

Elachi  3


Cinamon stick 1 inch piece

Badam Powder

Food colours green and orange(optional).

Procedure:

 1.In a vessel beat egg and sugar.

2.Soak bread  in milk,it becomes soft .

3.Mix all the above  in one vessel.

4.Keep a vessel on stove and add some butter.

5.After butter is melted,add cinamon stick and then the above mixture.

6.Cook on low flame until it leaves the surface.

7.Add elachi,badam powder and Divide the halwa into 3 portions..

8.Add orange and green colour to two portions and other remains  white.

9.Arrange as Indain flag..fianlly garnish with star anise which  resembles the  chakra.




HAPPY INDEPENDENCE DAY.


Sending this post to Akila's kitchen ,Celerating Independence day EVENT.






Got the  Participation  and thankyou card.