Bread and Egg halwa...Decorated as Indian Flag..
Ingredients:
Bread slices 6
Eggs 4
Milk 4 cups
Elachi 3
Cinamon stick 1 inch piece
Badam Powder
Food colours green and orange(optional).
Procedure:
1.In a vessel beat egg and sugar.
2.Soak bread in milk,it becomes soft .
3.Mix all the above in one vessel.
4.Keep a vessel on stove and add some butter.
5.After butter is melted,add cinamon stick and then the above mixture.
6.Cook on low flame until it leaves the surface.
7.Add elachi,badam powder and Divide the halwa into 3 portions..
8.Add orange and green colour to two portions and other remains white.
9.Arrange as Indain flag..fianlly garnish with star anise which resembles the chakra.
HAPPY INDEPENDENCE DAY.
Sending this post to Akila's kitchen ,Celerating Independence day EVENT.
Got the Participation and thankyou card.