Sunday, September 19, 2010

Beetroot and Choclate steamed Cake

Beetroot and Choclate steamed cake(Eggless)..Beets are loaded with vitamins A, B1, B2, B6 and C.


Maida/All Purpose Flour  2 cups

Beetroot paste 1/2 cup

Choclate Syrup 1/2 cup

Milk 1/2 cup

Sugar 1 cup

Baking poweder 1/4 spoon

Corn starch 1 spoon

Butter 1/2 cup

Salt a pinch

Chopped nuts


1.Mix Maida,baking powder,corn starch.

2.Add all the remaining ingredients one by one.

3.Pour this mixture in a greased and dusted dish(with flour) and place in a steamer.

4.Different ways of steaming

  •      In an idli cooker, pour water and place a steel container with the batter.
  •     Use the pressure cooker without the whistle .
5.Sprinkle nuts on the top of the cake and steam for 40 to 45 mins.

6.Check by dipping a knife or a spoon into the batter,if it comes out ...clean cake is ready. 

7.Remove from heat and let it cool for 5 mins

8.By Runiing a knife through the edges and tap the container all over and invert it onto a plate.

Sending this to Priya's Healing food-Beets Event

And also sending to Akila's event..Dish Name Starts with: B

Sending to Shabitha's choclaty Dreams event:


  1. Steamed cake looks incredible..

  2. So healthy and yummy cake, never added beetroot for making cake, good one..

  3. wow..heard of this recipe..Looks so tempting and so perfect...

  4. Cake without oven..That is something I'm scared to try. Looks gorgeous Sunitha. Thanks for sending it to my event. Happy to follow your blog !!!