Sunday, September 19, 2010

Beetroot and Choclate steamed Cake

Beetroot and Choclate steamed cake(Eggless)..Beets are loaded with vitamins A, B1, B2, B6 and C.


Ingredients:


Maida/All Purpose Flour  2 cups


Beetroot paste 1/2 cup


Choclate Syrup 1/2 cup


Milk 1/2 cup


Sugar 1 cup


Baking poweder 1/4 spoon


Corn starch 1 spoon


Butter 1/2 cup


Salt a pinch


Chopped nuts


Process:


1.Mix Maida,baking powder,corn starch.


2.Add all the remaining ingredients one by one.


3.Pour this mixture in a greased and dusted dish(with flour) and place in a steamer.

4.Different ways of steaming


  •      In an idli cooker, pour water and place a steel container with the batter.
  •     Use the pressure cooker without the whistle .
5.Sprinkle nuts on the top of the cake and steam for 40 to 45 mins.


6.Check by dipping a knife or a spoon into the batter,if it comes out ...clean cake is ready. 


7.Remove from heat and let it cool for 5 mins


8.By Runiing a knife through the edges and tap the container all over and invert it onto a plate.






Sending this to Priya's Healing food-Beets Event

http://mharorajasthanrecipes.blogspot.com/2010/08/healing-foods-beetroot-event-guest.html


And also sending to Akila's event..Dish Name Starts with: B





Sending to Shabitha's choclaty Dreams event:

http://www.frommyhomekitchen.com/2010/09/event-announcement-virtual-party.html

8 comments:

  1. Steamed cake looks incredible..

    ReplyDelete
  2. So healthy and yummy cake, never added beetroot for making cake, good one..

    ReplyDelete
  3. wow..heard of this recipe..Looks so tempting and so perfect...
    http://epicureansdelight.blogspot.com/

    ReplyDelete
  4. Cake without oven..That is something I'm scared to try. Looks gorgeous Sunitha. Thanks for sending it to my event. Happy to follow your blog !!!

    ReplyDelete