Ingredients:
Maida/All Purpose Flour 2 cups
Beetroot paste 1/2 cup
Choclate Syrup 1/2 cup
Milk 1/2 cup
Sugar 1 cup
Baking poweder 1/4 spoon
Corn starch 1 spoon
Butter 1/2 cup
Salt a pinch
Chopped nuts
Process:
1.Mix Maida,baking powder,corn starch.
2.Add all the remaining ingredients one by one.
3.Pour this mixture in a greased and dusted dish(with flour) and place in a steamer.
4.Different ways of steaming
- In an idli cooker, pour water and place a steel container with the batter.
- Use the pressure cooker without the whistle .
6.Check by dipping a knife or a spoon into the batter,if it comes out ...clean cake is ready.
7.Remove from heat and let it cool for 5 mins
8.By Runiing a knife through the edges and tap the container all over and invert it onto a plate.
Sending this to Priya's Healing food-Beets Event
http://mharorajasthanrecipes.blogspot.com/2010/08/healing-foods-beetroot-event-guest.html
And also sending to Akila's event..Dish Name Starts with: B
Sending to Shabitha's choclaty Dreams event:
http://www.frommyhomekitchen.com/2010/09/event-announcement-virtual-party.html
Lovely, spongy cake dear!!
ReplyDeleteSteamed cake looks incredible..
ReplyDeletevery unique combo ...lovely cake
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http://www.superyummyrecipes.com
never had this delicious
ReplyDeleteVery innovative..looks delicious!
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So healthy and yummy cake, never added beetroot for making cake, good one..
ReplyDeletewow..heard of this recipe..Looks so tempting and so perfect...
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Cake without oven..That is something I'm scared to try. Looks gorgeous Sunitha. Thanks for sending it to my event. Happy to follow your blog !!!
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