Sunday, September 19, 2010

Beetroot and Choclate steamed Cake

Beetroot and Choclate steamed cake(Eggless)..Beets are loaded with vitamins A, B1, B2, B6 and C.


Ingredients:


Maida/All Purpose Flour  2 cups


Beetroot paste 1/2 cup


Choclate Syrup 1/2 cup


Milk 1/2 cup


Sugar 1 cup


Baking poweder 1/4 spoon


Corn starch 1 spoon


Butter 1/2 cup


Salt a pinch


Chopped nuts


Process:


1.Mix Maida,baking powder,corn starch.


2.Add all the remaining ingredients one by one.


3.Pour this mixture in a greased and dusted dish(with flour) and place in a steamer.

4.Different ways of steaming


  •      In an idli cooker, pour water and place a steel container with the batter.
  •     Use the pressure cooker without the whistle .
5.Sprinkle nuts on the top of the cake and steam for 40 to 45 mins.


6.Check by dipping a knife or a spoon into the batter,if it comes out ...clean cake is ready. 


7.Remove from heat and let it cool for 5 mins


8.By Runiing a knife through the edges and tap the container all over and invert it onto a plate.






Sending this to Priya's Healing food-Beets Event

http://mharorajasthanrecipes.blogspot.com/2010/08/healing-foods-beetroot-event-guest.html


And also sending to Akila's event..Dish Name Starts with: B





Sending to Shabitha's choclaty Dreams event:

http://www.frommyhomekitchen.com/2010/09/event-announcement-virtual-party.html

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