Sunday, October 10, 2010
Sooji 1 Cup
Sugar 1/2 cup
Water 3 cups
Banana 1/2(1 if small one)
Ghee 3 spoons
yellow food colour a pinch(optional).
1.Fry sooji with 1 spoon of ghee until it slighly changes colour.
2.Boil water and add suagar,food colour ,let them mix in the water.
3.After water starts bubbling add fried sooji slowly.
4.cook for 10 mins on slow flame and stir once in a while.
5.Now add Banana paste,Elachi,Dry fruits.
6.Garnish with Banana and fried cashews.
Sening this to Akila's event Dish Name Starts with B