Almond Basundhi..a rich sweet.Takes much time to prepare but tastes good.
Ingredients:
Milk 6 cups
Condensed milk 6 spoons
Almond powder 1/2 cup
sugar 1/4 cup
almonds for garnish
elachi 3
Process:
1.Boil milk in low flame for 10 mins.
2.Add Condensed milk,sugar and let it boil for 20 mins..
3.Milk should become thick...later add badam powder and elachi..
4.Stir in the middle...it should become like a thick paste.Its more time taking process...but tastes good
5.Garnish with almond flakes....Tastes good when it is chilled...
Sending this to Cold desert event conducted by akheela
http://torviewtoronto.blogspot.com/2010/07/cold-desserts-event-announcement.html
Also sending this to akila's kitchen
http://akilaskitchen.blogspot.com/2010/07/event-dish-name-starts-with.html
Delicious dessert lovely condensed milk and nuts
ReplyDeleteDelish looking Basundhi..nutty n creamy!!
ReplyDeleteFirst time here..I must say you have a really beautiful space here with awesome recipe collection..Loved your mango kulfi.
Welcome to the blog world :)
will be visiting often..
do drop by my blog sometime
aipi
US Masala